Sweetie Baking 心甜烘焙

中文

Baking Materials	Products	Packing	Origin	Price (HKD)	V.I.P (HKD)	Remark
Flour	Cocoa butter	50g	Australia	12.00	11.40
Chocolate/Cocoa	Cocoa powder	150g	S.Africa	15.00	14.20
Freezing Products	Cocoa powder (sugar free)	150g	France	24.00	22.80
Sugar/Filling	Baking dark chocolate drops	100g	Australia	10.00	9.50
Biscuit/Fruit	Baking dark chocolate drops	200g	Australia	18.00	17.10
Essence/Alcohol	White chocolate button 35%cocoa	250g	Switzerland	27.00	25.60
Miscellaneous	Milk chocolate button 34%cocoa	250g	Belgium	25.00	23.70
Baking Tools	Dark chocolate button 58%cocoa	250g	Belgium	25.00	23.70
Bakeware	White chocolate coating		Singapore	55/kg
Packing accessories	Milk chocolate coating		Singapore	55/kg
Plastic/Aluminumware	Lindt dark chocolate block 54%cocoa	1kg	Switzerland	125.00	118.70
Decorating accessories	Lindt dark chocolate block 54%cocoa	500g	Switzerland	66.00	62.70
Supporting tools	Lindt dark chocolate block 54%cocoa	200g	Switzerland	28.00	26.60
	Lindt milk chocolate block 32%cocoa	1kg	Switzerland	110.00	104.50
	Lindt milk chocolate block 32%cocoa	500g	Switzerland	60.00	57.00
	Lindt milk chocolate block 32%cocoa	200g	Switzerland	25.00	23.70
	Lindt white chocolate block	1kg	Switzerland	115.00	109.20
	Lindt white chocolate block	500g	Switzerland	62.00	58.90
	Lindt white chocolate block	200g	Switzerland	27.00	25.60
	Cacaobarry dark chocolate block 64%cocoa	500g	France	70.00	66.50
	Cacaobarry dark chocolate block 64%cocoa	250g	France	38.00	36.10
	Dark chocolate glazing	250g	France	33.00	31.30
	Dark chocolate glace	250g	France	35.00	33.20
	Valrhona chocolate button 72%cocoa	200g	France	36.00	34.20
	Cacaobarry dark chocolate button 50%cocoa	200g	France	30.00	28.50